![1792 BOURBON STRAIGHT HIGH RYE KENTUCKY 750ML](http://liquornearme.com/cdn/shop/products/1792-high-rye-bourbon.png?v=1697919895&width=1445)
By law, bourbon must be made using a mash bill of at least 51% corn. Traditionally, bourbons use rye as the secondary grain in the mash bill. This signature recipe for 1792 High Rye Bourbon uses a much higher percentage of rye as the secondary grain than most bourbons do, creating a robust and full flavor.
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