The wine greets the nose with aromas of ripe blackberries, red cherries, and sweet tobacco, layered with hints of cocoa, clove, and vanilla from the oak aging. On the palate, it is smooth and medium-bodied, with flavors of black plum, cassis, dried fig, and a touch of spice. The Cabernet Franc adds a leafy freshness and structure, while Areni and Haghtanak contribute vibrant acidity, red fruit brightness, and velvety texture.

The finish is balanced, with soft tannins and lingering notes of black fruit and toasted oak.