A pale lemon hue introduces this wine, showcasing its signature aromas of ripe peach and apricot, complemented by hints of pineapple and tropical fruit. The palate is smooth and well-balanced, with a lively citrus freshness that enhances its vibrant and approachable character.

Delightfully drinkable within four to five years of harvest, it pairs beautifully with seafood, including rich shellfish, scallops, squid, and octopus. This versatile wine also complements pork dishes and, when lightly chilled, serves as a perfect companion to a variety of tapas and mezze.

Blend: 40% Viognier, 30% Vermentino, 30% Chardonnay