This Pinot Noir is a classically styled lighter-medium bodied red Burgundy. It offers a bright red fruit profile with aromas and flavors of cherry, plum, and hints of forest floor and spices. The palate is supple and structured with fine tannins, making it approachable now but also capable of rewarding cellaring for several years. It pairs well with a variety of dishes, including roasted poultry, pork, and mild cheeses.