American Mustard (or ‘Ramstud’ because the authorities are worried you might put it on your burger) distils the essential flavour of the United States. Blended from fresh mustard seed and dill pickles as the perfect accompaniment to every traditional American fast food recipe.

This is a gin with a singularity of purpose – to distil the essential flavour of the United States – burger and hot-dog mustard – and blends it with subtle gin-making botanicals to create a faint patriotic fervour in the back of the throat. Not to be used as a garnish for fast food. It will shock-chill the meat product and cause structural instability in the bread element.