Mijenta’s first Maestra Selection is a small batch, limited edition that showcases the magic of the agave and artistry of tequila. This expression highlights Mijenta’s commitment to a type of innovation in tequila that remains true to the terroir and the
heritage of the spirit. Crafted from single estate agaves averaging approximately 8 years old, the high natural sugar content has resulted in an exceptionally rich tequila.

However, what makes this batch unique is that every plant harvested to produce
it were agaves de semilla – agaves grown from seed – which is an industry first. At 50% ABV, powerful flavors and aromas of cooked agave, tropical fruits such as roasted pineapple and melon, chocolate, caramel, dulce de leche, and spices including
cinnamon and cardamom, are complemented by notes of gardenia and a minerality that reflects the terroir of the highlands.