Soil thrilled. Me and most of the people I share good wines with. I like to imagine how the roots penetrate through layers of rock and shape the face of the harvested material.

If one of my favorite wine regions is added, there is no longer any doubt: it has to go into the glass. Before that, the Idus is definitely allowed to breathe, because then the terroir is expressed even more beautifully. Fine soloist that I like to explore in peace and quiet.